HOMEMADE CHILI
The bowl that took its time, brought something to dunk, and made comfort the whole personality.
The HOT One
Meet the Chili, the warm hug of Tofino days. Vegetarian option, gluten-free option, and built to keep you going through surf sessions, long hikes, or wherever your day takes you.
Hearty, dunkable, and unapologetically cozy — this one’s here to slow lunch down.
What’s Inside
A homemade pot of braised beans and smoky chorizo, slow, rich, and hearty, topped with:
- Fresh salsa
- Cool sour cream drizzle
- Sliced green onions
Served with a warm, buttered baguette
Perfect Pairings
Latte
Smooth, creamy balance
Chai Latte
Warm and aromatic
Iced Matcha Latte
Refreshing and earthy
Organic Dark Roast
Bold contrast to the freshness
Why Everyone Loves It
“Exactly what I wanted after days of donuts and coffee — light, flavorful, and full of texture.”
Lila (Traveler from Montreal)
“This is my go-to when I’m trying to eat clean between sessions. Love the hazelnuts for crunch.”
Ethan (Local Surfer)
“We wanted something that feels healthy without feeling boring — and the vinaigrette seals the deal.”
Bea (Team Rhino)
Perfect For
- Healthy lunch after surfing at Cox Bay
- Beach picnic at Chesterman Beach
- Light takeout for exploring Tonquin Trail
- Downtown lunch between surf shops and galleries
More Lunch Favourites
- Pesto Turkey Sandwich — light and herby
- Burrito — hearty and filling
- Veggie Wrap — fresh and plant-powered
- Triple Grilled Cheese — gooey comfort
Find It Downtown
- 430 Campbell Street, Tofino BC
- Right in the heart of town — a short walk from surf rentals, galleries, and ocean views.
- Available all day for lunch and takeout
- Perfect for a healthy, beach-friendly meal